(As of this page's last publication on January 04,2024, our records indicate that this business has ceased operations. We cannot guarantee the accuracy of this information. To verify, we recommend that you contact the local directory assistance service for the Fort Lauderdale area.)
Patrons enter through a grandiose portal to a foyer remarkable for its intricately swirled flagstones. Chef/owner Mark Militello's signature dishes include Maine Lobster Brulee, and his menu changes daily. Open for lunch in winter only.
Address: | 1032 East Las Olas Boulevard Fort Lauderdale, FL 33301 |
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Telephone: | 954-463-1000 |
Fax: | 954-463-1887 |
Reader Rating: | |
Please Note...This Restaurant Is No Longer There!! - Erin , Fort Lauderdale Surpasses Reputation - Member, William, Oakland Park Mixed Reviews - Member, Kristin Dacey, Little Canada A Great Place - Scott, Miami | |
Open/Close: | MON-THU 6:30 pm-10:00 pm FRI-SAT 6:00 pm-11:00 pm SUN 6:30 pm-10:00 pm |
Categories: | American, Fine Dining |
Getting There: | Take I-95 to Broward Boulevard East. Make a right on Andrews Avenue and a left on Las Olas Boulevard to Mark's Las Olas |
Staff: | Mark Militello, Chef / Owner |
Meals Served: | Dinner. |
Max. Capacity: | 140 |
Cost: | Expensive |
Dress Code: | Business Casual |
Other Info: | Catering. Valet Parking. Reservations Accepted. Reservations Recommended. Outdoor Dining. Full Bar on Site. Happy Hour. Smoking Section. No Smoking. |
Credit Cards: |
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