Dine in casual island-style decor at this family owned and operated landmark Lighthouse Point restaurant that features Stone Claw crabs with Papa Hughie's Homemade Mustard Sauce as well as a large variety of other Bahamian-inspired fish entrees.
| Address: | 4602 North Federal Highway Lighthouse Point, FL 33064 |
|---|---|
| Telephone: | 954-942-0740 |
| Fax: | 954-942-0771 |
| Reader Rating: | ![]() |
![]() | Overcooked Lobster - Cal, Pembroke Pines Best Food In Florida - Non-Member, Reader Best Fish Entree In Our Memory - Dave, Fort Lauderdale Freshest Seafood I've Ever Had - Susan, Pompano Beach |
| Social: | |
| Open/Close: | MON-SAT 11:30 am-10:00 pm SUN 3:00 pm-9:00 pm |
| Category: | Seafood |
| Getting There: | Located in the Mainstreet Plaza, on the east side of Federal Highway, just 3/4 mile north of Sample Road. |
| Meals Served: | Lunch. Dinner. |
| Max. Capacity: | 73 |
| Cost: | Expensive |
| Other Info: | Take Out. Catering. Reservations Accepted. Beer/Wine Served. Children's Menu Available. No Smoking. |
| Credit Cards: |
For other South Florida restaurants you may wish to look at, check out DiningGuide Miami,
which covers all of Miami-Dade County.
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